Enjoying the last of the Summer heat and noticing a few changes in the season already. Our leaves have already begun to fall.
This blog inspired us to harvest the tomatoes, peppers, onions and garlic from the garden to make fire-roasted salsa today.
We spent the better part of the day sorting through piggy banks for coins to add to the collectors books. My daughter is a big fan of the National Park Coins Collectors Edition.
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